Banana Vanilla

Ingredients:
Oat base (water, Swedish oats), banana purée, cashews, cane sugar, pea protein, chicory root fiber, rapeseed oil, vanilla extract, sea salt, natural stabilizers (locust bean gum, guar gum).

Allergen Information: Contains oats and cashews.

Plant-based & creamy base: Swedish oats and cashews create a smooth, dairy-free foundation with a rich and indulgent texture.
Naturally sweet flavor profile: Banana purée provides natural sweetness and body, complemented by vanilla for a soft, rounded flavor.
Protein-enriched: Pea protein enhances the nutritional value, offering a more balanced alternative to traditional ice cream.
Clean label formulation: Made with simple, recognizable ingredients and natural stabilizers, avoiding artificial additives.
Balanced texture & taste: Rapeseed oil and chicory root fiber improve creaminess and mouthfeel, while a touch of sea salt enhances the overall flavor.

Lars Andersen

“Smooth and creamy with a naturally sweet banana flavor. The vanilla adds a lovely warmth—it’s indulgent yet light.”

 

Sofia Petrovic

“A deliciously simple combination done perfectly. Sweet, creamy, and surprisingly rich for a plant-based ice cream.”

 

Emma Larsson

“Soft, velvety texture with the perfect balance of banana and vanilla. Refreshing, comforting, and totally satisfying.”